Most bakers have a high school diploma. The most common areas of study are Baking and Pastry Arts, and Culinary Arts.
High school diploma
DEGREE LEVEL
Baking and Pastry Arts
MOST COMMON DEGREE
What degrees do bakers have?
The most common degree held by bakers is Baking and Pastry Arts, held by 3% of bakers. Other common degrees include Culinary Arts.
Get a detailed breakdown of bakers and the different types of degrees they hold:
Degrees that bakers hold
| Degrees | % of bakers |
|---|---|
| Baking and Pastry Arts | 3% |
| Culinary Arts | 2% |
What level of education do bakers have?
Bakers often have similar levels of education. 58% of bakers have a high school diploma, with the second most common being no education at 25%.
Level of education that bakers have
| Education | % of bakers |
|---|---|
| No education | 25% |
| High school diploma | 58% |
| Certificate or associate degree | 18% |
| Bachelor's degree | 0% |
| Master's degree | 0% |
| Doctorate | 0% |